Recipe – Lemon Tea

Lemon Tea

Prep time: 2 Minutes

Cooking Time: 3 Minutes

Serves: 1

Ingredients

  • Water: 1 ½ cup
  • Tea: 1 Teaspoon
  • Lemon Juice: 1 teaspoon
  • Salt: ¼ Teaspoon or to taste
  • Sugar: 1 teaspoon
  • Black Pepper powder: 1/4 teaspoon

Method

  • Boil water and tea for 2 minutes
  • Strain and pour the water in a cup.
  • Add lemon juice, sugar, black pepper powder and salt. Stir well and serve hot.

Cook’s Note

  • You may use Tea bags. Dip the tea bags in boiled water. Wait for 2 minutes. Squeeze out the tea bags. Add lemon juice and salt. Stir well and serve hot.
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