Recipe – Mango Juice

mango juice.

Prep Time: 2 minutes

Ready In: 2 minutes

Serves: 2


  • 1 large sized Mango, peeled and chopped into small chunks.
  • Water: As required
  • Sugar or honey: ½ Tablespoon or as required
  • Ice Cubes: As required


  • In a blender, blend Mango chunks with water, ice cubes and honey until very smooth, about 1-2 minutes.
  • Pour mixture through a sieve into a bowl, pressing hard on solids.
  • Serve Mangoes juice over ice, in a glass.

Cook’s Note


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